Explore the composition, applications and product routes of our non-GMO cultivated plant cells.
01 / Saffron
Saffron bioactives for nutraceuticals, supplements, cosmetics, and food and beverage products. Crocin, picrocrocin and safranal form part of a broader phytochemical matrix, offered in cultivated whole cells as a distinctive alternative to conventional extracts.
Discover saffron
02 / Potato
Protein content
In the dried whole-cell material
Tasteless, odorless, allergen-free and non-GMO. These protein-rich potato cells can be used whole, processed to extract protein or used to isolate patatin—three routes for food and nutrition product development.
Explore potatoSaffron and potato offer a first look at a broader portfolio of plant cell biologies. Additional biologies remain confidential for now.